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Golden Rice & Society

Improved Rice Production
Science
Food,Agriculture & Land Use
Grade 10
BC/YK
Golden Rice & Society

Description

Students will investigate genetically modified organisms (GMOs) and the ethical considerations surrounding improved rice production. Learners will explore how genetically modified rice can reduce water use, improve nutrition, and contribute to climate solutions aligned with a net-zero future. Students will critically examine scientific, social, ethical, and environmental perspectives.

Lesson Type: Project, Literacy

Duration: Single Class

Sector: Food,Agriculture & Land Use

Region: Rural Areas, Agricultural Regions

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